Research Information

  • CHARACTERIZATION AND IDENTIFICATION OF NON-FASTIDIOUS BACTERIA FROM NATURALLY FERMENTING CACAO

    MERSILV ANN BENAVIDEZ BILARAN

    College: College of Arts and Sciences
    Academic year and semester: 2022-2023
    Contribution No.: T-CAS-2024-B068
    Degree: BSBIO
    Adviser: SHERINE M. CRUZATE
    Technical critic: MA. FATIMA I. CRUZADA
    Date approved: 2024-09-10 13:30:18
    Research Area/Discipline: Information Technology
    Abstract: Sign-in to view research abstract.
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